Amaretti Macaroons (Soft), Anticoli
These beautiful, soft almond macaroons are made by Artisan producer Anticoli.
Sugar, Sweet Almonds 30%, Egg White, Apricot Kernels 12%, Bitter Almonds 2%, Glucose Syrup, Invert Sugar, Potassium Sorbate, Potato Starch, Water.
: In stock
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