Long Rainbow Pasta ‘Lingua di Suocera’, Pastificio Artigiano Marella
Marella pasta was born in the Apulian town Gioia del Colle in Italy. The company follow traditional pasta making methods and show dry their pasta over 72 hours to ensure a high quality pasta, great at absorbing sauces and flavour.
This bag contains long, wide strands of rainbow pasta, dyed and flavoured with a variety of vegetables. Total weight: 250g.
Durum Wheat Semolina Flour, Water. Red Pasta: Paprika (2%), Beetroot (2%). Yellow Pasta: Turmeric (4%). Green Pasta: Spinach (4%). Purple Pasta: Beetroot (4%).
: In stock
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