Mrs Renfro's Chipotle Corn Salsa
Mrs Renfro and her husband began their family business back in 1940 and her name is now synonymous with the taste and quality of Texas flavour. Her famous salsas were created in the early 1970’s and offered a richer, tastier salsa than any other on the market.
This chunky salsa is packed with fresh onion, corn, chipotle and anchor peppers. Whilst still delicious as a dip, this salsa is also substantial enough to be served over pasta or with grilled chicken or fish.
Tomatoes, Water, Corn, Tomato Juice, Onion, Distilled Vinegar, Corn Starch, Salt, Dried Chipotle Pepper, Dried Garlic, Spices, Ancho Chile Powder, Dried Cilantro.
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