This is a Middle Eastern harissa made with rose petals.
It has a slow burning chilli heat with a sweet smokiness that brings huge depth of flavour to dishes when added. Mix it with yoghurt for a tasty marinade then add to fish, meat or vegetables. Total: 170g.
Rehydrated Paprika and Red Chilli Peppers, Sunflower Oil, Garlic, Salt, Mixed Spices, Rose Petals. Acidity Regulator: Citric Acid.
: In stock
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