Sabaton Marrons Glacés
Maison Sabaton is a family confectionary business that launched in 1907 in the heart of Ardèche in France. Paul Roch Sabaton, restauranteur and chef first produced his now famous marrons glacés in 1911 to immediate success and by the mid 1920’s was exporting them to the UK, USA and across Northern Africa. They remain of the highest quality and are now predominantly sold to top patisseries and Michelin starred restaurants across the world.
Marrons Glacés are candied chestnuts and have a beautiful soft texture and delectable sweetness. They have been a luxury, high end sweet treat for over 100 years. This box contains 160g (8 marrons glacés).
*This item is past it's best before date but is still in perfect condition*
: In stock
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